Bagòss Cheese
Bagòss Cheese
Bagòss Cheese

Bagòss Cheese

Regular price€75,95
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Tax included.

Size

Shipping Cost

We have two types of products for shipping. Simple Items and Special Care Items (Alcohol and Cured Meats). 

SIMPLE ITEMS USA UE CANADA AUSTRALIA

Price of parcel 

Shipping Cost $

Shipping Cost $

Shipping Cost CAD$

Shipping Cost $

0-24,99 $ 23,90 $ 14,90 $ 24,90$ 30$
25-68,99$  18,90 $ 14,90 $ 24,90$ 30$
69-119 $ 16,90 $ 14,90 $ 21,90$ 30$
119,01 and up $ Free Free Free Free

 

SPECIAL CARE ITEMS (Alcohol, Cured Meats and Large Items) USA UK AUS
Weight of parcel   Shipping Cost $ USD Shipping Cost £  Shipping Cost $ USD
0 - 2 kg 19$ 19£ 23$
2.1 - 3 kg 21 $ 21£ 26$
3.1 - 4 kg 35 $ 35£ 42$
4.1 - 8 kg 45 $ 45£ 54$
8.1 kg and up Free Free Free
  • Low stock - 1 item left
  • Inventory on the way

Aged at least 12 months

Produced in Bagolina, Bagoss Cheese is a unique and delicious Italian cheese with class. The cheese is made from the Bruna Alpina organic cow's milk and with the saffron added to it during the curd breaking, it has a typical straw yellow and golden colors.

Bagoss Cheese is aged for at least a year, giving it an intense taste of seasoned cheese.  This famous cheese is the undisputed king of Bagoss gastronomy. With a smooth rind and aromas that are reminiscent of freshly cut grass, the flavor of this cheese is savory, piquant and slightly spicy.

You will appreciate the Bagoss Cheese hints of walnuts and chestnuts if consumed at room temperature. Young sparkling wines and full-bodied aged red wines can be paired with this cheese, and can be used as filling for delicious dishes. It can also be grated over risottos, soups or pasta.

Lactose free. 

Customer Reviews

Based on 11 reviews
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(11)
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P
Pierluigi Sacchetti
A dream cheese

BAGOSS is the best cheese that you have never have ……

V
VICTOR MUJICA

Delicious

P
Peter Schifando

Favorite cheese.

A
Aron
Very happy with the order

Wonderful Italian cheese. Melts well and great flavor.

M
Martin B
Lots of flavors and excellent texture

Excellent texture and lots of flavors. A great value for such an impressive cheese.


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