Zitelli - Dolceterra Pasta

Zitelli - Dolceterra Pasta

Regular price$10.00
/
Tax included.

Shipping Cost

We have two types of products for shipping. Simple Items and Special Care Items (Alcohol and Cured Meats). 

SIMPLE ITEMS USA UE CANADA AUSTRALIA

Price of parcel 

Shipping Cost $

Shipping Cost $

Shipping Cost CAD$

Shipping Cost $

0-24,99 $ 23,90 $ 14,90 $ 24,90$ 30$
25-68,99$  18,90 $ 14,90 $ 24,90$ 30$
69-119 $ 16,90 $ 14,90 $ 21,90$ 30$
119,01 and up $ Free Free Free Free

 

SPECIAL CARE ITEMS (Alcohol, Cured Meats and Large Items) USA UK AUS
Weight of parcel   Shipping Cost $ USD Shipping Cost £  Shipping Cost $ USD
0 - 2 kg 19$ 19£ 23$
2.1 - 3 kg 21 $ 21£ 26$
3.1 - 4 kg 35 $ 35£ 42$
4.1 - 8 kg 45 $ 45£ 54$
8.1 kg and up Free Free Free
  • In stock, ready to ship
  • Inventory on the way

Long tube pasta is the latest statement in Italian cuisine. The shape of the long tubes traps the sauce to provide a creamy, consistent texture throughout the pasta.

ZITELLI is carefully handcrafted using only the purest semolina wheat and culinary-grade bronze dies, allowing each piece to retain its original shape. Additionally, it has a tonne of character because of its spezzate cut which provides amazing rigaturè!

With a unique texture and taste, ZITELLI is great for pairing with sauces made from juicy tomatoes or fresh-from-the-garden vegetables.

 

500g / 1,1 lb / 17.64 oz
Ingredients: durum wheat semolina, water

Customer Reviews

Based on 12 reviews
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J
Jean A
Not your regular pasta

I have tried numerous other long tubular pasta, but none of them was this good. CANDELE SPEZZATE is the best pasta I have ever tasted by far.

B
B. Penzien
I am 100% satisfied

I am very pleased with the service and the products. And, the price is very competitive. I will be ordering from you again.

E
Elizabeth Ashton
I love my new pasta

It is easy to cook and works perfectly with sauces.

J
Jessica
Recommended

We are really satisfied with the quality of the products, and especially with the customer service.

G
Gina Baron
This is fun to eat

I really like the idea behind CANDELE SPEZZATE, because it makes cooking pasta less expensive and more fun.

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