Spring in Italy: The Ritual of Aperitivo and the Magic of Togetherness

There’s something special about springtime in Italy. Days grow longer, flower scents fill the piazzas, and terraces come alive with smiles, conversation, and clinking glasses. It’s the season of the aperitivo, a simple yet sacred ritual for every Italian.

What is aperitivo, really?

To many Americans, aperitivo might seem like happy hour. But in Italy, it’s much more than just discounted drinks. It’s a social tradition, a moment to gather, a true way of life. Around 6 or 7 PM, friends, coworkers, and families meet to enjoy a drink and some light bites before dinner. It’s not about rushing—it’s about sharing.

A glass of Prosecco, a Spritz, or a Negroni, paired with small plates like olives, cheeses, bruschetta, or cured meats. It’s not quite dinner, but it’s close. The real goal? To pause, relax, and enjoy good company.

Spring: the perfect season for Italian aperitivo

As the weather warms up, Italians naturally return to life outdoors. Bars spill out onto sidewalks, piazzas bustle with people, and balconies bloom with flowers. Spring is a time for optimism, and the aperitivo becomes the perfect way to celebrate everyday joy.

Aperitivo essentials: The Aperol Spritz and more

Each Italian region has its own take on aperitivo, but some classics are loved across the country. The most iconic of all? The Aperol Spritz. Born in northeastern Italy, this bright orange drink has become a global symbol of Italian style. Refreshing, citrusy, slightly bitter, and best enjoyed at sunset, the Aperol Spritz captures the essence of la dolce vita.

Other favorites include the Americano, a bold cocktail with vermouth, Campari, and soda; a simple glass of Prosecco; or the timeless Campari Soda. These drinks are always served with a selection of small, savory bites: olives, cured meats, crostini, taralli, and aged cheeses.

The true meaning of togetherness

In Italy, time spent with others is more valuable than time spent rushing. Aperitivo is not just about food and drink—it’s about connection. It’s about creating a moment of pause in the day to be present, to talk, to laugh. Every raised glass says, “I’m here with you, right now.”

How to recreate the Italian aperitivo at home

You don’t need a piazza or a Roman terrace to experience aperitivo. Here’s how to bring that Italian magic to your own home:

• Drinks: Aperol Spritz, Prosecco, Americano, Campari Soda

• Snacks: Taralli, grana chunks, Tuscan salami, Taggiasca olives, tomato bruschetta

• Atmosphere: Soft Italian music, candles or string lights, and friends—without a rush

With our online store, you can explore a curated selection of authentic Italian foods and drinks, all delivered straight to your door. Everything you need to enjoy an Italian-style spring aperitivo, wherever you are in the U.S.

Now It’s Your Turn to Experience the Italian Aperitivo

Now that you’ve discovered the meaning and magic of the Italian aperitivo, why not recreate it at home? With just a few simple ingredients, the right atmosphere, and the joy of sharing, you can bring a taste of Italy into your everyday life.

Shop our selection of authentic Italian products and start your own aperitivo tradition—because good food, great company, and a little Italian flair are always in season. 🇮🇹